Dining at Dusk: Evening Eats - Tapas, Antipasti, Mezze, Ceviche and Aperitifs from Around the World / Stevan Paul

Forlaget skriver:

At dusk, as afternoon relaxes into evening, there is a magic moment.

The work day is done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe – from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico – celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more.

Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist – this is the perfect cookbook for elegant, laid-back gatherings with friends.

Sideantal: 240
Sprog: Engelsk
Udgivet: 2020